Outcomes

We used submissions to this consultation to inform a decision regulation impact statement (D-RIS).

The D-RIS recommended introducing a new information standard under the Australian Consumer Law based on the ‘Australian, imported, mixed’ (AIM) model for seafood CoOL.

Read the D-RIS [377 KB PDF] [324 KB DOCX]

Overview

The Australian Government would like to make changes to the Australian Consumer Law to introduce mandatory country of origin labelling (CoOL) for seafood in hospitality. This would mean that restaurants, cafes and similar businesses have to show where their seafood is from.

We want seafood CoOL to:

  • help people understand where their seafood is from so they can make choices about what they buy

  • be simple for businesses

  • be easy to enforce.

Regulation impact statement

We want your feedback on the regulation impact statement for seafood CoOL. A regulation impact statement includes:

Please tell us what you think of the 2 proposed options for seafood CoOL in the regulation impact statement. These options would require hospitality businesses to show either:

  • whether the seafood is from Australia (A), imported (I) or a mix of Australian and imported seafood ingredients (M)

  • which country the seafood is from.

Your feedback will help the government:

  • understand how these 2 options for seafood CoOL would impact people and businesses

  • decide if and how it introduces seafood CoOL.

Consultation documents

Timeline

  • Opened
    closed

    3 July 2023

  • Closed
    closed

    3 August 2023

  • Feedback published
    closed
  • Seafood CoOL vote
    current

    On 24 November 2023 Australia’s consumer ministers voted to introduce seafood CoOL. 

    Read about the changes.